The Regional Sales Manager is responsible for managing foodservice business across New England and Upstate NY to achieve sales volume and revenue targets. This role involves developing growth strategies, managing broker networks, and collaborating with cross-functional teams to drive sustainable sales performance.
The Regional Sales Manager is responsible for managing foodservice business and achieving sales targets across Illinois, Wisconsin, and Iowa. This involves broker and distributor management, new business development, and collaborating with cross-functional teams to ensure profitable growth.
The Director is responsible for developing and executing the Commercial National Account strategy for North America to achieve volume, revenue, and profit targets. This includes managing executive-level relationships with large operator customers and leading a high-performing sales team.
